Our Products
We offer wide variety of garlic, fresh or prepared for your culinary delights. Whether you're looking to enhance your favorite recipe or start a home garden, our garlic is perfect for both culinary and seed use. We prepare products like Toum, Garlic Spread (Jelly), Black Garlic, Powdered products, Pickled Garlic, Garlic Honey Ferment (Regular, Spicy, and Cinnamon). Explore our seasonal products, including Garlic Scapes, Garlic Scape Pesto, Pickled Garlic Scapes, and beautiful Garlic Braids.
Our products are pesticide and herbicide free. Though not certified organic, we practice organic growing At 2 Sisters-Garlic, we aim to improve health. Pesticides and herbicides are detrimental to safety of animal, human, and environmental wellness; therefore, we strive to ensure that every bite is not only delicious but also nutritious.
How It's Grown
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Details and Benefits
Recipes
Garlic Honey
Honey soothes sore throats and coughs, boosts immune system, is antibacterial, and reduces the symptoms associated with allergies. When combined with garlic, the honey becomes thinner and takes on the garlic flavor. The garlic loses its crunch and moisture. You end up with a chewy mellowed down garlic you can enjoy a spoonful at a time and enjoy in many recipes.
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Pickled Garlic
Garlic pickled in vinegar becomes mellow even slightly sweet as the brine takes away the pungent sharp garlic flavor. Red Pepper flakes give it a spicy kick.
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Black Garlic
Black garlic offers a range of health and culinary benefits due to its unique fermentation process. Black garlic contains more antioxidants than raw garlic, which can help fight oxidative stress and inflammation. It supports immune function thanks to its high allicin content, which remains active even after fermentation. Compared to raw garlic, black garlic has a sweeter, umami-rich flavor and no harsh odor, making it more appealing in cooking.
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Garlic Jelly Spread
Sweet topping for soft cheeses like brie or chèvre. Delicious topping for grilled pork.
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Pesto
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Garlic Powder
Dehydrated garlic cloves ground into powder resulting in a concentrated form of garlic that can be stored or used in cooking.
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Garlic Granules
Garlic Granules are a courser grind of dehydrated garlic. Use in soups and stews.
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Garlic Salt
Garlic salt is made from dehydrated garlic and mixed 30% sea salt to enhance the garlic flavor. We recommend sprinkling the product on pizza, vegetables or soups.
Garlic Scapes
Garlic Scapes come from the center of the hardneck garlic. They are snapped off the plant before flowers form. Their milder flavor is perfect for snacking, grilling, or making pesto.
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Garlic Braids
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